Journal of Stress Physiology & Biochemistry, Vol. 8 No. 1 2012, pp. 232-240 ISSN 1997-0838
Original Text Copyright (cc) 2012 by Ibn Maaouia-Houimli, Dridi-Mouhandes, ben Mansour-Gueddes and Denden



ORIGINAL ARTICLE
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24-Epibrassinolide ameliorates the adverse effect of salt stress (NaCl) on pepper (Capsicum annuum L.)

Ibn Maaouia-Houimli Samira *, Bouthaina Dridi-Mouhandes, Samia ben Mansour-Gueddes, Mounir Denden

Department of Horticulture, High Institute of Agronomy, 4042 Chott-Mariem, Tunisia

Tel: +216 2159 2240
*E mail: h.samira@laposte.net

Received January 23, 2012

The present study investigates the role of 24-epibrassinolide (EBL) in inducing plant tolerance to salinity. Seedlings of pepper (Capsicum annuum L.) were grown in the presence of 70 mM NaCl and were sprayed with 10-6 M EBL at 7 days after transplantation and were sampled at 28 day. The plants exposed to NaCl exhibited a significant decline in relative growth rate, net CO2 assimilation, stomatal conductance, transpiration and water use efficiency. However, the follow up treatment with EBL significantly improved the above parameters. EBL treated plants had greater relative growth rate compared to untreated plants when exposed to salt stress. Application of EBL increased photosynthesis by increasing stomatal conductance in both control and salt stressed plants and may have contributed to the enhanced growth. The water use efficiency was improved because CO2  assimilation is more important than the transpiration.

Key words: 24-epibrassinolide / pepper / NaCl / relative growth rate / gas exchange.



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